http://www.aboutsea.com Protect Our SEA Please Wed, 08 Sep 2010 16:13:24 +0000 http://wordpress.org/?v=2.8.4 en hourly 1 http://www.aboutsea.com/can-i-replace-chilean-sea-bass-for-mahi-mahi-when-preparing-chilean-ceviche-is-the-fish-firm-enough/ http://www.aboutsea.com/can-i-replace-chilean-sea-bass-for-mahi-mahi-when-preparing-chilean-ceviche-is-the-fish-firm-enough/#comments Tue, 08 Dec 2009 06:18:01 +0000 admin http://www.aboutsea.com/can-i-replace-chilean-sea-bass-for-mahi-mahi-when-preparing-chilean-ceviche-is-the-fish-firm-enough/ I am making a traditional chilean ceviche but finding fresh chilean sea bass or any sea bass is hard to come by. I was wondering if I could replace the firm white flesh sea bass with mahi mahi. My only concern is whether this fish will stay firm as it should for this particular plate. Any help with this specific fish is appreciated!

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